What is sugar decoration?

Decorating sugar is often used to color Christmas cookies.

Decorative sugar is a product mainly used on top of baked goods, such as cakes and muffins, to add sweetness to the dish and also to add color. It is quite common for this type of colored sugar to be sprinkled over cakes already covered with icing. There are dozens of decorating sugar colors that can be used to match or stand out in contrast to the color of the icing that covers the baked goods. Depending on the pastry chef’s skill, decorating sugar can also be used to create patterns on top of cakes and cupcakes.

Decorating sugar should be sprinkled over the cookies while they are still warm or added over a layer of icing.

The cases where decorative sugar is not used along with the frosting are usually cookies. Sugar cookies, for example, can be coated with decorating sugar to create a pop of color on top of the cookies or even to make a shape. For example, sugar cookies made for the Christmas holidays can be coated with green colored sugar that is arranged in the shape of a Christmas tree. Sugar cookies made for Valentine’s Day can be topped with red or pink sugar – or a mixture of the two – arranged in a heart shape.

Decorative sugar can be used to decorate cakes.

To get the decorating sugar to stick to the cookies, it’s best to put it on top of the cookies while they’re out of the oven and still hot. Unlike iced cakes and cupcakes, cookies don’t have a sticky substance on top that will hold the sugar in place. Thus, sugar should be added when the cookies are still hot enough for the crystals to be slightly encrusted on top.

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Decorating sugar can be applied to cupcakes.

Decorating sugar can be purchased at most supermarkets, but it is also very easy to make at home. Simply fill a clean plastic bag with the desired amount of sugar and add a few drops of food coloring. For custom colors, some different food coloring colors can be added.

Knead the plastic bag with the sugar inside until the sugar has absorbed the food coloring and is evenly colored. To make this process as easy as possible, be sure to add the drops of food coloring to different areas of the plastic bag so the color doesn’t pool in one area. Homemade decorating sugar can be stored like pure sugar.

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