What are the different types of bread mixes?

There are bread making mixes for many types of bread.

Bread mixes range from plain sourdough, wholemeal and white bread to more exotic versions such as Swedish Vanilla Almond Gourmet Bread and Swiss Homemade Sourdough Rye Bread. Fruits and nuts are used to flavor many bread-making mixes, such as Pumpkin Walnut Bread, Cranberry Walnut Bread, and Walnut Butter English Muffin Bread. Sourdough, rye bread and potato are some of the other varieties of bread mixes.

Bread slices.

A variety of mixtures for making bread with one or several types of cheese are available. Flavors include Italian cheese and gourmet herb bread, as well as Asiago cheese gourmet bread. The tasty Italian cheese bread combines the flavors of white and Romano cheddar cheese and is even flavored with basil and oregano. Some breads feature the hot, spicy flavors of parsley and chipotle. Marita soft chipotle bread, warm chipotle bread and cheese mixes to make cheese sauce bread all have some heat to them.

Wheat berries, which are sometimes included in bread-making mixes.

Sourdough bread mixes come in many variations, including gourmet San Francisco sourdough bread, sourdough English muffin bread, and Saint Croix sourdough French bread. Old World sourdough bread contains wheat, barley and rye. Swiss sourdough rye bread has a malted barley flavor that is slightly sweet and has a chewy crust.

Medium and darker breads, such as rye and rye, are also available in bread mixes. Among them are black Russian gourmet bread, which is a rye bread; deli-style rye bread, which gets its flavor from buttermilk and molasses; and German Heidelberg rye bread, which is strong and moist. American white rye is made with white rye flower and has a milder flavor.

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Making fresh bread doesn’t have to be a hassle.

Mixtures for making wheat bread are plentiful, ranging from wheat with honey butter and ground wheat to wheat bread with buttermilk. Some bread mixes have a sweeter taste, such as cinnamon, raisins, apples, and California raisins. Breads flavored with a variety of fruits and nuts include cranberry, butter pecan, English muffin bread, and walnut pumpkin bread. The Swedish Vanilla Almond Gourmet Bread is a Swedish Egg Bread perfect for snacks or breakfast, while the Calabrian Fruit Gourmet Bread comes from southern Italy and is packed with fruit.

There are many variations in the mixes for making sourdough bread.

Other types of bread machine mixes include potato bread, nine-grain bread and barley bread. French bread, English muffin bread, and honey granola and granola mixes are also available. Multi-grain bread, vegetable bread from the garden harvest and white buttermilk bread can also be offered in mixes. Specialty bread mixes, such as gluten-free breads, are also available.

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