What are Demitasse spoons? (with photos)

Demitasse spoons are often used with espresso coffee.

Demitasse spoons are a type of cutlery commonly used in European countries and the United States. Tea or coffee drinkers often use them in conjunction with the tea cup and saucer. These delicate, delicate spoons measure approximately 7.62 to 10.16 cm (3 to 4 inches) and are used for mixing sugar, milk or cream into a hot beverage. Afterwards, they can be put to rest on the saucer or used to eat a dessert like cream or ice cream.

Demitasse spoons can be used to eat a dessert like cream or ice cream.

These spoons are essential for the traditional practice of drinking coffee, cappuccino, tea, chai and other hot drinks. Appropriately, demitasse means “half a cup” in French and Italian, and is defined in American English as a small cup of strong coffee or espresso. Thus, demitasse spoons are often found at home and in restaurants that serve hot drinks.

Demitasse spoons are always made of a type of metal. They usually come in highly polished silver, gold, or stainless steel. While the convex end is the same for most spoons, the handles are often varied and often ornamented. Veneers can feature a floral pattern, an interesting handle shape, or have a small fused object at the end. However, they also come in plain styles for a more understated look. Rare editions of demitasse spoons, mostly imported and vintage, can be found if you rub hard enough. Therefore, due to the variety of styles, polish and metal type, these spoons are considered collectible items and can be purchased for collectible rather than practical purposes.

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Also, people buy the spoons as souvenirs, as home decor elements or as luxurious gifts for special occasions. When purchased for regular use, they come individually, in a set, as part of a cutlery collection, or in a set with matching cups and saucers.

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